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"Eighty percent of the diseases doctors see are chronic conditions, which occur because we're not eating right. Most people fall victim to whatever foods they see on television. We have to be more selective than that. The processed food industry spends billions on advertising every year to get people hooked on empty food. Our busy lifestyle requires convenient foods. It's rare to find convenient foods created without a huge loss of nutrients. What we have here is a broad selection of foods made from good, wholesome ingredients... not refined ingredients."
Hugo Rodier, MD. Medical director of Pioneer Clinic, Draper, Utah; instructor at University of Utah Medical School; nationwide talk show host on integrative health; author and researcher. |
Hugo Rodier, MD |
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